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Ristora is a restaurant, bar and coffee roastery located on a busy corner site in Farringdon’s Exmouth Market. With glazed frontage on two sides of the building, overlooking the market and a bustling London intersec.
Ristora is the place for a fine dining experience where the tradition is blended with an imaginative and modern twist.
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The foods of Ristora restaurant are delicious. The pizza is delicious & spicy. Ristora is the place for a fine dining experience where the tradition is blended with an imaginative and modern twist.
Ristora is the place for a fine dining experience where the tradition is blended with an imaginative and modern twist. The foods of Ristora restaurant are healthy & testy. The pizza is exceptional.
The foods of Ristora restaurant are delicious. The pizza is delicious & spicy. Ristora is the place for a fine dining experience where the tradition is blended with an imaginative and modern twist.
Ristora is the place for a fine dining experience where the tradition is blended with an imaginative and modern twist. The foods of Ristora restaurant are healthy & testy. The pizza is exceptional.
OUR CHEFS
Shimizu
Entremetier/八寸場/camera
Katsura
Sauce chef/次板/project keeper
Nancy
Entremetier/八寸場/bento box artist
Yuuki
Entremetier/八寸場/bento box artist
a2c
Boulangerie/向板/crypto fielder
Tohi
Boulangerie/向板/nft market fielder
Yusuke
Boulangerie/向板/crypto fielder
Maki
Rotisier/焼方/japanese traditional cultural advisor
Ari
Pattisier/菓子方/pj spreader
Koichi
Rotisier/焼方/bento field deliver
Aaronpoint
Rotisier/焼方/data arrangement
Yoko
Rotisier/焼方/research & minting
Nobuko
Bouche/椀方/fixer, advisor
Mariko
Sous chef/花板/project driven
Hayato
Owner chef/料理長/Crypt uncle
Kavin Anthoni
Head Chefs
Anna Taylor
Pastry Chef
Halen Bord
Roast Chef
Gayatri Pall
Sauce Chef
Baba Jadov
Sous ChefSee Our Latest News
